Interview with Meynendonckx

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Everyone who develops their own chocolate products knows the problem: you receive one or more individual prototypes, in order to carry out casting tests and test the design. But as ...

The topic of sustainability has been extremely important for us here at BRUNNER for many years now. Here you can read about what we have already successfully implemented in recent ...

To develop new articles, we're now cooperating closely with our subsidiary in Brazil. For evidence of the successful collaboration between our designers in Brazil and Germany, you ...

Our sustainability mindset has been very important to Brunner for many years. For this reason the residual materials left over from production have for many decades been separated ...

Each chocolate bunny has its own unique shape and face. "But they are all sweet to bite into." Just in time for Easter, an article about the design of the many different chocolate

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Mould destroyer vibration – Formenzerstörer Vibration

A research project on the damage caused to moulds by vibration was launched in 2018. There are now significant new technical findings and approaches to solving the issue of how to ...

It's with great enthusiasm that we announce the operative launch of our first overseas subsidiary, Brunner do Brasil, in 2020. Our ability to communicate in the local language and

Brunner test initiative – You’ve got the idea, we’ve got the equipment! If you’re ready to really get going and want to design your own chocolate figure or produce larger runs on a

This year, as in every year, Hans Brunner GmbH welcomed its new apprentices to its factory in Glonn, Bavaria, on 1 September. In 2020, however, there's an even better reason to

Hans Brunner GmbH

We are market leader in the field of industrial moulds for chocolate. In close cooperation with our customers, we develop individual and high-precision chocolate moulds of the highest quality.

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