Eggolution in the Easter nest!

Eggolution – tradition reinterpreted, creativity set free. Bring a new dimension to your Easter fun with exclusive chocolate moulds by BRUNNER!

ProSweets Trade Fair

This year, BRUNNER will be bringing new developments and a well-established classic to this meeting of experts in the cathedral city of Cologne.

Sample cold stamping press

With this new development, the optimum shell thickness can already be tested during development.

A look ahead to IBA

In just few days' time, the IBA will be opening its doors in Munich! We're already looking forward to welcoming you to our exhibition stand!

Tablet design - Inspired by nature

We took our inspiration from nature for our latest range of chocolate bar moulds. From blossoming sunflowers in detail to crocodile skin, lots of wonderful new designs await you!

Contrast satinising – Designs now available in the demoulding slope

With this system, we are not only offering our customers new possibilities in terms of visual presentation but are also opening up some completely new design options, in particular ...

Fipan fair in São Paulo

FIPAN is the largest Bakery and Confectionery fair in Latin America and one of the main fairs for food service operators in the country.

 

Desk spinning machine

Our small desk spinning machine is a cost-effective alternative to the production method with a conventional spinning machine.

New area of application

High-quality BRUNNER moulds are suitable for a wide range of different areas of application. A new area is the use of our moulds in the production of fruit gum and jellies!

Hans Brunner GmbH

We are market leader in the field of industrial moulds for chocolate. In close cooperation with our customers, we develop individual and high-precision chocolate moulds of the highest quality.

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Contact

Hans Brunner GmbH
Hans-Brunner-Str. 1
85625 Glonn
Germany

+49 8093 9086-0
+49 8093 9086-50
info@hansbrunner.de

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